Every summer we love to make homemade ice cream! I have my favorite recipe but wanted to try something different. We love Wendy's frosties, we just don't indulge very often. So this recipe was a lot cheaper and quick to make. We just added more chocolate than the original recipe.
Homemade Chocolate Frosty
yields 4 quarts
1/2 gallon chocolate milk
1 can sweetened condensed milk
8 oz. whipped topping
1/2 cup chocolate syrup, if you want more chocolaty flavor
Combine well and pour into the ice cream freezer. Freeze and enjoy!
